MAZZAROSA RISERVA COLLINE TERAMANE D.O.C.G.




Production site: Località Casal Thaulero, Roseto degli Abruzzi – Teramo.

Vine variety: Montepulciano D’Abruzzo.

Sun exposure: South, south-west.

Soil position: hills of 100 metres a.s.l.

Growing system: spurred cordon; a selection of the grapes is made during the developing season in order to get a limited quantity of fruit but of very high quality.

Soil type: Clayey of medium texture (red clay), well exposed.

Period of grape harvest: Second and third weeks of October.

Bottling: April four years after the harvest, after the maturation in wood barrel, the ageing in oak barriques for 12 months and the fining in bottle for 12 months.

Color: Intense and dark rubin red, that evolves in time.

Smell: Intense, rich, celestial, with notes of cooked red fruit, reminders of black cherry, plum, currant, myrtle, dried flowers and spices as liquorice root, vanilla, black pepper and tobacco.

Taste: it shows its generosity with a great intensity, dry and very warm, soft, fairly fresh, good tannins and sapidity, great and complex smell-taste persistency.

Alcohol volume: 13,5%.

Food matching: grilled and baked lamb, aged pecorino cheese, goat and sheep meat of the abruzzese cuisine.

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BRUT SPARKLING
WHITE WINE MAZZAROSA

Grape varieties: Trebbiano 50%,
Pecorino 50%.
Alcohol volume: 11%

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TREBBIANO
D'ABRUZZO DOC 2015

Grape varieties: Trebbiano
D’Abruzzo
Alcohol volume: 13%

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ABRUZZO
PECORINO DOC 2015

Grape varieties: Pecorino

Alcohol volume: 13,5%

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CERASUOLO
D'ABRUZZO DOC 2015

Grape varieties: Montepulciano
D’Abruzzo
Alcohol volume: 13,5%

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COLLI APRUTINI
CABERNET IGT 2015

Grape varieties: Cabernet
sauvignon
Alcohol volume: 13,5%

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MONTEPULCIANO
D’ABRUZZO DOC 2014

Grape varieties: Montepulciano
D’Abruzzo
Alcohol volume: 13,5%

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VINO COTTO
MAZZAROSA

Grapes: 50% Montepulciano,
50% trebbiano
Alcohol volume: 13%

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GRAPPA
DI VINACCIA

Transparent white in color,
Alcohol volume: 13%

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EXTRAVIRGIN OLIVE
OIL of superior
category


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Available in

ACACIA AND

MIXED FLOWERS HONEY

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